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详细信息 Product Name: Meat Smoker-Meat Smokehouse-Smoke House Machine-Sausage Oven Model NO.: ZXL-250, ZXL-500, ZXL-1000 Customized: Customized Voltage: 380V Type: Smokehouse Timing Device: With Timing Device Power Source: Electric Usage: Meat Smoker Heating Way: Electric or as Need Car in Smokehouse: 1-8 as Need HP/Lp High Temperature: 110 Degress HP/Lp High Temperature MPa: 0.4-0.6/0.25-0.28 Volatge: 380V Meat: Sausage,Bacon So on Meat Machines Capacity: 250kg -1000t as Need Function: Smoking,Drying,Steam Cooking So on material: Stainless Steel 304 PLC: Siemens Trademark: YuanChang Transport Package: Plywood Case Specification: CE, ISO, SGS Origin: Shijiazhuang HS Code: 84385000 Product Description Meat Smoker-Meat Smokehouse-Smoke House Machine-Sausage ovenYC Mechanism Smokehouse is completely constructed of stainless steel and can be easily cleaned. The standard smokehouse, air is circulated 14 times per minute with a specially design circulating fan. A specially designed mixing chamber enables you to combine low temperature and high temperature air, smoke and low pressure steam so that the product in the smokehouse can be perfectly processed. Ensures a uniformly cooked product with constant core temperatures and standardized smoked color.Cost efficient solution to producing your own smoked meats, sausage, jerky, poultry, wild game or seafood with old-fashioned goodness and aromatic natural smoke flavor.Advantages:1. Consistent quality.2. High velocity air flow.3. User friendly PLC interface screen thermostatic.4. Time humidity system.SmokeHouse ZXL series is built with Swiss ABB electrics, super size man-machine interface and Japan Mitsubishi PLC. With the Japan SMC electric magnetism valves and pneumatics built-in, the Oven can give a relatively stable and reliable operation. The improved high-temperature system of duel-layer flat rows can guarantee a fast temperature rising to 80º C within only 15 minutes. The dual hollow glass doors can make you clearly see the product processing. All real time parameters can be displayed on the screen for your designed presetting. Besides, its specialty and proprietary fumigating structure makes the products having a uniform color. Capacity (kg/Time)2505005001000Power (KW)7.513.513.527HP SteamPressure (Mpa)0.4~0.60.4~0.60.4~0.60.4~0.6LP SteamPressure (Mpa)0.25~0.280.25~0.280.25~0.280.25~0.28LP/HPTemperature (ºC )110110110110Rated Voltage (V)380380380380Skip-car Dimensions (mm)1000*980*18801000*980*18801000*980*18801000*980*1880Weight (Kg)2000210021503400Dimensions (mm)1680*2165*32802500*2300*32802500*2300*32805000*2300*32802.COMPANYwe Specialize in sausage turnkey project design and supply all sausage meat machine like : Sausage Filler/Stuffer; Clipper Machine; Bowl Cutter; Meat Mixer; Meat Grinder; Brine Injector; Smokehouse Oven over 30 years, with professional service in Installation,Commissioning and Training could done as need , support you in Meat & Sausage business!PS:following is some machines video linkvacuum filler https://www.youtube.com/watch?v=Sz0Fn5lFu00&feature=youtu.be.bowl cutter https://www.youtube.com/watch?v=vKp6AXlIFGY&feature=youtu.be,meat grinder https://www.youtube.com/watch?v=XuFNhvGGY2E&feature=youtu.be.Injector video :https://www.youtube.com/watch?v=Tc6RNBJlLss&feature=youtu.be.Meat Mixer https://www.youtube.com/watch?v=lotapLPoNZA&feature=youtu.be.smokehouse https://www.youtube.com/watch?v=IMDjGbowofM&feature=youtu.be.3.ConTACT
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